6 for $33.99

Fluffy Japanese Soufflé

Japanese Fluffy Pancake in Toronto?

We get it — you want that fluffy Japanese pancake texture. 6 Cloud's take is the cold soufflé cream sando: the same airy soufflé, served chilled and filled with cream and fruit.

What is a Japanese fluffy pancake?

Plenty of people in Toronto search for a Japanese fluffy pancake — those tall, jiggly, cloud-like stacks you have seen wobble on camera. A fluffy pancake (also called a Japanese soufflé pancake) is made by whipping egg whites into a meringue, folding them into a light batter, and cooking the stacks low and slow in a ring so they rise into a thick, airy, melt-in-your-mouth pancake, usually served hot with butter, syrup or cream.

So let us be upfront, because honesty matters: 6 Cloud does not sell hot fluffy soufflé pancakes. We are not a pancake griddle café. If a stack of hot soufflé pancakes is exactly what you are after, we would rather tell you straight than have you walk in expecting something we do not make.

Here is the good news. We are obsessed with the same fluffy Japanese soufflé at the heart of that pancake — and we built our whole signature around it.

6 Cloud cold soufflé cream sando, sliced and filled

Our take: the cold soufflé cream sando

6 Cloud's take is the cold soufflé cream sando — the same fluffy Japanese soufflé, served chilled and filled with cream and fruit. Instead of cooking the soufflé on a griddle and serving it hot, we bake it into a soft round disc, chill it, slice it through the middle, and stuff it with whipped fresh cream and fruit.

The result keeps everything you love about a soufflé pancake — that springy, airy, cloud-soft texture — and turns it into a handheld, share-worthy dessert you can take with you. Nine flavours, $6.99 each (members $5.99). It is cold, not hot; sliced and filled, not stacked and syruped. Different format, same soufflé soul.

Explore the soufflé cream sando

If you came searching for a soufflé pancake in Toronto or a fluffy Japanese pancake in North York, give the cream sando a try — most people tell us it scratches exactly the itch they had, and it travels far better than a hot pancake ever could. You can eat it on the move, pop it in a 2-pack to share, or order a box for a group.

We make them fresh every day at both Toronto shops. Visit Midtown Toronto on Yonge Street, or Yonge & Finch in North York. Open Mon–Thu 12–8pm, Fri–Sun 12–9pm. Browse the full menu, and while you are at it, cool off with our gelato or dairy-free sorbet.

Same fluffy soufflé. Cold and filled.

Pre-order the soufflé cream sando for pickup at either Toronto shop.